Mexico is our southern border so we have a lot of delicious Mexican flavors that influence our West Texas cuisine. The idea for our Almonds de Leche originated from the flavor of the Tres Leche Cake. It’s a Spanish flavor of rich Dulce de Leche cream and white chocolate. We fold in our almonds, sprinkle with cinnamon and gold sugar crystals.

A buttery, almond flavored toffee topped with dark chocolate and sprinkled with roasted almonds.

By George, we’re shooting straight with you when we say this is delicious, toasted almond toffee. It will make your taste buds want to sing and if you buy a tin of toffee in our store, it will be all gone by the time you get to “Amaretto by Morning”™ (toffee).

Truffles decorated with vibrant colors and filled with soft centers featuring lemon, hazelnut, champagne, banana, key lime, cappuccino, raspberry, vanilla, orange with milk or dark chocolate.

My sister did a genealogy search on our family and found we have a lot of native American blood in us. So, we decided to do a tribute to our ancestors.

The Indians used tanned buffalo hides as a canvas for their impressionable paintings. With bold, vibrant colors, they depicted the elements of nature around them. So, when you are traveling and see the beautiful Indian Paint Brushes, think about our "Apache Paintings" truffles. Chiefly speaking, order a box now without reservations.

Flavors: Cappuccino, Vanilla, Key Lime, Dark Chocolate, Orange, Hazelnut, Champagne, Milk Chocolate, Amaretto, Lemon, Raspberry, Banana.

Peanut brittle with hot pepper flakes

We finally broke the bronco and the “buck“ stops here. Our "Bronco Brittle"™ keeps the cowboys well grounded. Peanut Brittle done in the Wild West way.

Our brittle is made with roasted peanuts, infused with cayenne pepper and dusted with hot pepper flakes. It’s a heat and sweet combination called Bronco Brittle…peanut brittle with a kick.

At 5 am you headed up the trail after finishing your big, tin cup of thick, black coffee that was scalding on the campfire. About mid-afternoon, you have a cravin' for some more Joe, but it's long gone. So you dig around in your saddlebag and bring out your "Cappuccino Tail Trash™" for a caffeine kick. Ahh, life is good.

There was a time when a cowboy would tip his hat to the ladies and ride off into the sunset owning nothing but the clothes on his back and his personal treasures in his saddlebags. We took a peek and now offer you our "Saddlebag Sampler" with the richest, most decadent chocolates the West has ever known.

Nuts: Milk-Caramel Pecan Bite, Milk-Walnut Clusters, Dark-Peanut Clusters w/orange peel & salt, White-Almonds de Leche, White-Peanut Butter w/peanuts bite.

Other: Milk-Sprinkled Fudge meltway, Milk-Peanut Butter Square, Milk/Dark-Caramel & Marshmellow, Green-Chocolate Mint, Green-Black Cherry Limeade, White-Snowball & Caramel & Marshmellow.

Every rancher hates to see evidence of “big cat” footprints across his land. That means there is a danger to all of his livestock. He and his best trackers saddle up and go hunting for “Panther Paws and Cougar Claws.

Chewy caramel discs enrobed in milk and dark chocolate then accented with cashew nut claws.

A step inside the swinging doors of the famous "Buckhorn Saloon" in San Antonio, Texas was the inspiration for our spirit flavored, liquor truffles. You can enjoy these luxurious truffles and still get your horse home safely.

Flavors: Grand Marnier, Champagne, Amaretto, Rum, Margarita, and Irish Cream.

“Cluster’s Last Stand.” If you are surrounded by unique and delicious flavors; you just have to surrender to the perfect chocolate peanut "Salt Lick Clusters"™ infused with Italian orange peel and sprinkled with Mediterranean sea salt.

Chocolate covered, giant cashews

Out in West Texas where the howling winds blow and the billowing sand storms cloud the sky;
we hear a lot of "ca-shoos."
Everyone loves our "Sneeze Nuts" which are giant cashews enrobed in milk and dark chocolate.

Maple, pecan brittle chocked full of real smoked bacon.

If you’ve been achin’ for bacon and huntin’ and gruntin’ and rootin’ around for something to pig out on…enjoy our "Squittle"™. Delicious maple pecan brittle made with real smoked bacon. You’ll think you’re in hog heaven.

Round truffles with assorted, special flavors.

When your taste bud guns are loaded and you’re out hunting, and your sights are zeroed in on chocolate—then you can’t miss with our bite-size "Texas Buckshot"™ truffles. A box of 24 assorted buckshot truffles in eight delicious flavors. Definitely a “can’t miss” bull’s-eye every time. Assortment of flavors: Irish Cream, Cappuccino, Tiramisu, Butter Pecan, Mint, Raspberry, Amaretto, Caramel.

Assorted chocolate truffles with artisan flavors.

Our exclusive "Texas Truffles"™ are a tribute to our state, our heritage and our history. They are in the shape of Texas and are made with the best quality chocolate, spices and flavors available.

Assortment of artisan flavors: Aztec Orange, Dulce de Leche, Margarita, Cappuccino Tiramisu, Mesquite Bean, Lavender, Chipotle Pecan, and Raspberry.

Toasted coconut truffles in rich white chocolate and covered with toasted coconut

The desire for our very popular "Tumbleweeds"™, keeps “rolling along” as expressed in an old classic western song sung by the Sons of the Pioneers. Three great combinations that blend in harmony are coconut, chocolate and cowboys.

Dark Bavarian chocolate truffle filled with a tart, wild strawberry ganache.

When we were featured on the “Texas Country Reporter”, Bob Phillips said that on a scale from 1 – 10, our “Wild Strawberry Truffles” were an 11.

Try some of our delicious strawberry truffles and see for yourself.